Category: Michigan
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Kalamazoo County Characters by Dianna Higgs Stampfler

This fascinating book, featuring profiles of 50 notable figures in the Kalamazoo area history, will be released by The History Press in January 2025. Since its founding in the early 1800s, Kalamazoo has welcomed a variety of notable individuals who have shaped the community’s legacy in their own special way. From founding fathers to early…
Jane Simon Ammeson
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Enjoy a Lakeside Chat with the Grandson of Ernest Hemingway–Author John Patrick Hemingway

Nobel and Pulitzer Prize winning author (and Walloon Lake’s most noted summer resident) Ernest Hemingway came from a family of creative types and has since left a legacy of writing that extends for generations. Among those is his grandson, John Patrick Hemingway, author of Strange Tribe (The Lyons Press, 2007) – a memoir that details the turbulent, love/hate relationship between…
Jane Simon Ammeson
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Haunted Lighthouses: Scary Tales of the Great Lakes

Michigan is home to more lighthouses than any other state and about 40 of those are rumored to be haunted by the spirits of former keepers, mariners and others with ties to these historic beacons. Inside the pages of Michigan’s Haunted Lighthouses, long-time researcher, writer and promoter of all things Michigan, Dianna Stampfler, shares stories of…
Jane Simon Ammeson
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Author explores the partnership between Chicago chefs and the farmers who grow food for them

The stories behind 25 Midwest Farms and Farmers as well as the chefs who use their produce.
Jane Simon Ammeson
Abra Berens, Anna Blessing, Bare Knucke Farm, Charlie Trotter, Farming, Frontera Grill, Granor Farm, Grist: A Practical Guide to Cooking Grains, Gunthorp Farm, James Beard Foundation, LaGrange Indiana, Lena Brava, Locally Brewed, Locally Grown, Northport Michigan, One Plate at a Time, Rick Bayless, Ruffage, Three Oaks MI, Topolobampo, XOCO -
Death & Lighthouses of the Great Lakes

Great Lakes Lighthouse: Death, true crime, suicides, and murder.
Jane Simon Ammeson
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Spilling the Beans: Abra Berens Dishes on Legumes, Beans, and More in Her Latest Cookbook

A much maligned vegetable belonging, along with peas and lentils, to the vegetable class called legumes, beans are about as low on the food chain as you can go in terms of respect. Kids snicker at rhymes about beans and the gas they produce and sayings like “not worth a hill of beans” signifies…
Jane Simon Ammeson