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The Girl Who Died Twice

Never one to hide her feelings, Lisbeth Salander is angry and back for vengeance in the sixth novel of the series that started with The Girl with the Dragon Tattoo. Abused by both her mobster father as well as the psychiatrist treating her, Lisbeth is an avenging angel of sorts—determined to punish evil…
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The Pretty One

Born with cerebral palsy, for much of her life Keah Brown longed for normalcy, hating the disability which she believed defined her in the eyes of others as well as herself. “It’s very painful when people treat me differently,” says Brown, author of the recently released The Pretty One: On Life, Pop Culture,…
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A Better Man

As flood waters threaten to engulf the province where Chief Inspector Armand Gamache agrees to help grief-stricken father looking for his missing daughter.
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A Better Man: A Chief Inspector Armand Gamache Mystery

Louise Penny’s latest mystery, A Better Man, finds Chief Inspector Armand Gamache, who previously had been demoted, back on the job at the Sûreté du Québec.
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Jeremiah Wasn’t Just a Bullfrog: A Tale of Passion, Pursuit, Perseverance…and Polliwogs

The inspiration behind Tim Vassar’s new book, Jeremiah Wasn’t Just a Bullfrog: A Tale of Passion, Pursuit, Perseverance…and Polliwogs, began when his wife Mary asked about his experiences as a track and field athlete and coach. “I was still talking after three hours,” says Vassar, a former teacher and track coach at Lake Central High…
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The Ghosts of Eden Park: The Bootleg King, the Women Who Pursued Him, and the Murder that Shocked Jazz-Age America

George Remus came to America as an impoverished German immigrant who continually re-invented himself, until he rose to the top, becoming the most successful bootlegger in this country’s history, owning 35 percent of all the liquor in the United States and earning the title as “King of Bootleggers.” But his story, as told by…
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The Wisconsin Cheese Cookbook: Creamy, Cheesy, Sweet, and Savory Recipes from the State’s Best Creameries

“Wisconsin is not just about cheddar; we have a large variety of cheeses which consistently win awards.” Kristine Hansen, author, The Wisconsin Cheese Cookbook: Creamy, Cheesy, Sweet, and Savory Recipes from the State’s Best Creameries (Globe Pequot Press 2019; $24.95)


