Category: Chicago
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Bill Kim “Korean BBQ: Master Your Grill inSeven Sauces”

My friend Kimiyo Naka asked if I’d like to interview Bill Kim, a Chicago chef/ restaurateur and James Beard Award nominee who had a new cookbook out on grilling Korean-style who would be doing a demonstration at the Japan Pavilion at this year’s National Restaurant Association. I’ve wanted to…
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A Cloud in The Shape of a Girl

Intrigued by the passage of time, the choices we make and the constraints life forces upon us, Jean Thompson, a New York Times bestseller and National Book Award finalist author, let a swirl of happenings and thoughts combine to create her latest novel, A Cloud in The Shape of a Girl (Simon & Schuster 2018;…
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Not for Long: The Life and Career of the NFL Athlete

Robert Turner II was the first member of his family to go to college, attending James Madison University on an athletic scholarship. But he did so because of his love of football and a desire to play at a professional level. “I majored in communications because that’s what the other players did,” says Turner who…






