Unless you’re deeply committed to a life of vegetables, words like plant-based can be a turnoff when it comes to menus and cookbooks. Sure, many of us, myself included, want to expand our vegetable repertoire but still need to indulge their inner carnivore—particularly when we think of a bleak future with nothing but quinoa and steamed broccoli. But Kate Ramos, who created the blog ¡Hola! Jalapeño! with the goal of merging authentic ingredients and flavors with modern preparations, has our back. Taking that philosophy, Ramos has written her Plant Powered Mexican: Fast, Fresh Recipes from a Mexican-American Kitchen , published by Harvard Common Press, it’s a lushly photographer book with recipes that are so wonderful it’s easy to forget there’s nary an animal protein anywhere in her book.
Instead, Ramos offers us such dishes as Chileatole (a thick soup) with Masa Dumplings and Lime Crema, Potato and Collard Greens, Crispy Tacos with Ancho Chile Crema, and my personal favorite–One-Pan Cheesy Rice Chile Relleno Casserole.
In her first chapter, Ramos tells us what’s in her pantry, providing us with an entrée into the world of chiles, peppers, oils, spices, herbs, and Mexican cheeses as well as the equipment she relies upon. The latter are simple enough. Just a comal (but she notes you can use a cast iron skillet instead) and a molcajete and tejolote, a volcanic stone mortar and pestle for grinding spices and making chunky salsas. As for the ingredients she commonly uses, I’d be willing to bet that many of us have such items as black pepper, smoked paprika, garlic powder, kosher salt, and coriander in our spice drawer already. That just leaves a variety of dried chile powders—ancho, guajillo, arbol, and habanero as well as a few other ingredients that can be bought as needed. Unlike many entrees into a new cuisine, Ramos keeps it simple and inexpensive.
Six of the remaining chapters are divided into cooking methods—slow cookers, stovetop, grills, and oven. Instant Pot aficionados will be very happy to hear that there’s an entire chapter devoted to recipes using the beyond popular small kitchen appliance. Ramos cooks out of a small kitchen and says she’s never been enamored of kitchen equipment until, that is, she fell in love with her Instant Pot. Besides, its ability to cook beans—a common ingredient in Mexican cookery–quickly, Ramos offers a selection of recipes she’s developed for quick dinners for busy home cooks like Black Bean Enchilada Casserole, Smoky Tomato Tortilla Soup, and her Loaded Sweet Potatoes with Lime Crema, Sofrito Beans, Roasted Kale, and Chives.
The recipes I made all worked without me having to make tweaks to salvage them. That’s a plus because I have encountered recipes that haven’t been tested or at least not well evaluated before being included in a cookbook. If I have one complaint about Plant Powered Mexican it’s that the font is small so instead of just glancing at the recipe while cooking, I often had to pick up the book to be able to read the directions. It’s a small complaint and shouldn’t stop anyone who is interested in plant-based cooking from purchasing this well-written cookbook.
Vegan Picadillo Tostadas with Rice and Peas
For the tostadas
12 6-inch corn tortillas
For the picadillo
2 tablespoons avocado or sunflower oil
1 medium white onion chopped
2 medium carrots chopped
3 cloves garlic chopped
3 small Yukon gold potatoes peeled and diced
1 pound plant-based beef
1 recipe Magic Spice Mix see below
1 ¼ cups Gluten-free beer or vegetable broth
½ cup frozen peas no need to thaw
¼ cup chopped fresh Italian parsley
For serving
3 cups steamed rice
Lime wedges
1 large avocado diced
1-2 medium jalapeños thinly sliced
Green salsa
To make the tostadas: Heat the oven to 350°F. Once the oven is ready, lay the tortillas directly on the oven racks with plenty of room around them for air to circulate. (I put six on the top rack and six on the bottom in my oven.)
Bake for about 15 minutes, turning the tortillas halfway through, until they are very crisp and crack if you break them. Look for a light brown color, no darker than the shade of a roasted peanut. Remove the tortillas to a serving platter.
To make the picadillo: Heat the oil in a large frying pan over medium-high heat. Add the onion, carrots, garlic, and potatoes. Cook until the garlic and onions start to brown, about 5 minutes.
Add the plant-based beef and spice mix, breaking up the meat with the back of a wooden spoon. Continue cooking until the beef is browned, about 3 minutes. Add the beer or broth, reduce the heat to medium-low, and cover. Simmer the picadillo for about 10 minutes or until the veggies are tender. Stir in the peas and parsley, and cook for about 1 minute.
To Serve: Spread ¼ cup of rice on a tostada, and top with ¼ cup picadillo. Pass the garnishes at the table.
Magic Spice Mix:
Mix 1 tablespoon guajillo chile powder, 1 teaspoon kosher salt, ½ teaspoon ground black pepper, ½ teaspoon smoked paprika, ½ teaspoon garlic powder, ½ teaspoon ground coriander, ½ teaspoon dried epazote or oregano (preferably Mexican) together in a small bowl until evenly combined. Use immediately or keep in a container for up to 1 month.
Chilled Avocado Soup
FOR THE SOUP:
1 large ripe avocado, peeled and pitted
2 cups cold water
2 small Persian cucumbers
2 scallions, trimmed and chopped
1/4 cup fresh lime juice (from 2 limes)
1/4 cup chopped fresh cilantro
1/4 cup extra virgin olive oil
1 teaspoon kosher salt
FOR THE FAIRY DUST
1/4 cup roasted, salted sunflower seeds
1/4 cup white sesame seeds
1/4 cup popped amaranth
1/4 cup edible flower petals, such as nasturtium, pansies, marigolds, or cornflowers
1 teaspoon toasted cumin seeds
To make the soup:
Blend soup ingredients. Add avocado, water, cucumbers, scallions, chile, lime juice, cilantro, oil, and salt to a blender. Blend until smooth.
Chill. Cover and chill in the refrigerator until completely cold, at least 2 hours.
To make the fairy dust:
Combine. Add the sunflower seeds, sesame seeds, amaranth, flowers, and cumin seeds to a small bowl. Mix gently.
Serve. Ladle the cold soup into bowls and sprinkle fairy dust over the top.
Far from the marshland where her family grew up and that claimed her father’s life, Loni Mae Murrow has found a quiet niche where she creates intricate life-like drawings of birds for the Smithsonian. It’s a rare talent and a job that Murrow, who started drawing at an early age, loves. But there are undercurrents in her job and life starting with a new administrator talking of budget cuts and disdaining Murrow’s need to return home to deal with her aging mother. Making it all more complicated is that she also is confronted with her brother and his controlling, avaricious wife both of whom seem more intent on cashing in on what little money there is in their mother’s portfolio than in helping her. Murrow has just a short time to take care of family business and to sort out messy family entanglements. If she doesn’t return in time, she’ll no longer have a job.
But the pull of her mother’s needs, a compelling job offer from a good friend, veiled hints at mysteries unsolved along with her realization that her father’s death may be less straightforward than it seemed at the time jarringly jeopardize the peace and tranquility that Murrow has achieved. She finds herself deeper and deeper into the place of her youth and the marshes, both of which she thought—hopefully–she had left behind for good.
Author Virginia Hartman convincing portrays the beauty of the marshes, creating an atmosphere of serene beauty but also one full of surprises and ultimately danger in The Marsh Queen (Simon & Schuster). She also conveys how easily Murrow falls into the patterns of her father who knew the waterways so well he could navigate the countless channels and inlets without a map. Hartman’s love of this landscape, full of unexpected wonders, is inherent in her writing.
Individual Portrait
“Early morning steam rises from the water,” Hartman writes about one of Murrow’s forays into the marshland. “I paddle to a different part of the swamp today, where the Cypress trees grow, as my dad used to say, ‘keepin’ their feet in the water.’ The canopy is high, like a cathedral, and I glide through the landscape of light and shadow. Ferns cascade from the trunks and pink lichen like measle spots and the Cypress knees stick up from beneath the surface like the hats of submerged gnomes.”
This enchantment of the waterways with all its many unexpected scenes of flora and fauna is something Murrow finds she shares with Adlai, the seemingly gruff proprietor of the canoe shop where she rents her canoe and paddles when she goes in search of such birds to draw as the purple gallinule. Her mother had married down so to speak when she chose Murrow’s father. It is a choice that Murrow ultimately must make as well—to leave a dream job of working at one of the most prestigious museums in the country and life in a bustling cosmopolitan city to return to the backwaters of home.
But first she must follow, however unwillingly, all the clues that keep presenting themselves regarding the past. It’s a matter of connecting the dots to find out what really did happen to here father all those years ago. And if she doesn’t accomplish that soon enough, then there’s more at risk for Murrow than just losing her job. It may mean losing her life.
Virginia Hartman has an MFA in creative writing from American University and is on the faculty at George Washington University. Her stories have been shortlisted for the New Letters Awards and the Dana Awards. The Marsh Queen is her first novel.
Virginia Hartman Events
At the Writer’s Center in Bethesda, Maryland, Virginia teaches Advanced Fiction Workshop (six weeks). For more information, please contact the Writer’s Center at 301-654-8664, www.writer.org.
Known as “the gumbo of the Bluegrass,” burgoo is a meat stew consisting of a variety of meats that were often smoked as that’s one of the ways they preserved food back then. The list of ingredients included at least one “bird of the air” and at least one “beast of the field.” The latter could include squirrel, ground hog, lamb, pork jowl, and rabbit. Added to that were whatever vegetables (think corn, tomatoes, turnips, potatoes, carrots, onions, okra, and lima beans) were either in season or still stored and edible in the larder. Sometimes oysters, oatmeal and/or pearl barley were thrown in as well. Schmid also includes, among his many burgoo recipes, one that feeds 10,000 which calls for a ton and a half of beef (I’m not including it but if you’re expecting a huge crowd over email me and I’ll send it) and another that makes 1200 gallons.
“Often you’ll find this dish paired with one of the Commonwealth’s other favorite exports, bourbon, and the state’s distinctive barbecue,” writes Schmid, who immersed himself in archives of early cookbooks.
He takes us back to the days of Daniel Boone, uncovering forgotten recipes of regional dishes and such lost recipes as Mush Biscuits and Half Moon Fried Pies. There are numerous recipes for burgoo starting from early pioneer days, each unique depending on the region, food tastes, and what ingredients were easily sourced. Burgoo was an early community dish with people coming together to prepare it in vast amounts for celebrations.
Women would gather for peeling parties which meant endlessly peeling and dicing vegetables while men would stir the ingredients as they simmered in the huge pots throughout the night, most likely with sips of bourbon to keep them enthused about the task. Whether women got to sip bourbon too, we can only hope so. But in an age where water wasn’t safe to drink and even children were given wine, cider, small beer, and the dregs of their parents sweetened spirits to drink, I’m guessing so.
The Mysterious Name of Burgoo
As for the name burgoo, well, no one, not even Schmid is sure where it comes from.
“It may have described an oatmeal porridge that was served to English sailors in the mid-1700s, or it may have come from the small town of Bergoo, West Virginia,” Schmid hypothesized. The word might also be a slur of bird stew or perhaps bulger; it could also be a mispronunciation of barbecue, ragout, or an amalgam of the lot. If the oatmeal story is true, burgoo continued as a military staple as it became a hearty stew for soldiers who could travel light and hunt and gather ingredients ‘from wild things in the woods’ once they stopped moving for the day—so they did not have to move the supplies from one location to another.”
Of course, a hearty burgoo demands a great bourbon drink and Schmid offers quite a few of those as well. One name I’m particularly taken with is called Kentucky Fog, presumably because over-consumption left one in a fog. Other great names for bourbon drinks mentioned in the book are Moon Glow, Bourbaree, and the Hot Tom and Jerry.
The following recipes are from Burgoo, Barbecue, and Bourbon.
Kentucky Fog
12 servings
1 quart Kentucky bourbon
1 quart strong coffee
1 quart vanilla ice cream
Combine the ingredients in a punch bowl and serve.
Moon Glow
Crushed ice
1½ ounces bourbon
2 ounces cranberry juice
2 ounces orange juice
2 teaspoons maraschino cherry juice
Pack a tall glass with crushed ice. Add the cranberry juice and the orange juice. Add the maraschino cherry juice. Then add the bourbon. Stir well with a bar spoon and garnish with 2 maraschino cherries and a straw.
Heat the oil in a large Dutch oven. Brown the stew meat with the herbs and garlic. Add the remaining ingredients, except the cornstarch, and cover with water. Bring to a boil, reduce heat, and simmer for at least 3 hours. Adjust seasonings to taste and thicken with cornstarch.
Spoonbread with Bourbon
6 servings
2 cups water, boiling
1 cup cornmeal
½ teaspoon salt
2 teaspoons sugar
3 egg yolks, beaten
3 egg whites, stiffly beaten
1 cup buttermilk
4 tablespoons butter
½ teaspoon baking soda
2 tablespoons lard
1 tablespoon bourbon
Preheat oven to 325 degrees F.
Boil the water; add the lard and butter; to this mixture add
the cornmeal, egg yolks, and baking soda. Stir in the buttermilk and stiffly beaten egg whites. Add the bourbon and pour into a buttered casserole dish. Bake for 35 minutes.
Original Kentucky Whiskey Cake
15–20 servings
5 cups flour, sifted
1 pound sugar
1 cup brown sugar
¾ pound butter
6 eggs, separated and beaten
1 pint Kentucky bourbon
1 pound candied cherries, cut in pieces
2 teaspoons nutmeg
1 teaspoon baking powder
1 pound shelled pecans
½ pound golden raisins, halved, or ½ pound dates, chopped
Soak cherries and raisins in bourbon overnight.
Preheat oven to 250–275 degrees F.
Cream the butter and sugars until fluffy. Add the egg yolks and beat well. To the butter and egg mixture, add the soaked fruit and the remaining liquid alternately with the flour. Reserve a small amount of flour for the nuts. Add the nutmeg and baking powder. Fold in the beaten egg whites. Add the lightly floured pecans last. Bake in a large, greased tube pan that has been lined with 3 layers of greased brown paper. Bake for 3–4 hours. Watch baking time carefully.
Store any leftovers in an airtight container in the refrigerator.
Richard Hougen was the manager of the Boone Tavern Hotel of Hotel and Restaurant of Berea College and the author of several cookbooks, including Look No Further: A Cookbook of Favorite Recipes from Boone Tavern Hotel (Berea College, Kentucky), Hougen includes the recipe for Boone Tavern Cornsticks. He notes at the bottom of the recipe, adapted here, how important it is to “heat well-greased cornstick pan to smoking hot on top of the stove before pouring in your batter.
Boone Tavern Hotel Cornsticks
2 cups white cornmeal
½ cup flour
2 eggs, well beaten
1 teaspoon baking powder
½ teaspoon baking soda
2 cups buttermilk
½ teaspoon salt
4 tablespoons lard, melted
Preheat oven to 450–500 degrees F.
Sift the flour, cornmeal, salt, and baking powder together.
Mix the baking soda with the buttermilk, and then add to the dry ingredients; beat well. Add the eggs and beat. Add the lard. Mix well. Pour the batter into very hot well-greased cornstick pans on
top of stove, filling the pans to level.
Place pans on the lower shelf of the oven and bake for 8 minutes. Move the pans to the upper shelf and bake for an additional 5–10 minutes.
Michigan is home to more lighthouses than any other state and about 40 of those are rumored to be haunted by the spirits of former keepers, mariners and others with ties to these historic beacons.
Inside the pages of Michigan’s Haunted Lighthouses, long-time researcher, writer and promoter of all things Michigan, Dianna Stampfler, shares stories of those who dedicated their lives — and afterlives — to protecting the Great Lakes’ shoreline. Her second book, Death & Lighthouse on the Great Lakes, Stampfler delves into the historic true crime cold case files that have baffled lighthouse lovers for as many as two centuries.
Throughout the fall season, Stampfler will be speaking at libraries around the state, sharing her lively and upbeat presentation about these lights. Copies of her books will be available for purchase and signing at every program.
For the complete schedule of upcoming events (including other topics beyond lighthouses), visit the Promote Michigan Speaker’s Bureau online.
About Michigan’s Haunted Lighthouses
Michigan has more lighthouses than any other state, with more than 120 dotting its expansive Great Lakes shoreline. Many of these lighthouses lay claim to haunted happenings. Former keepers like the cigar-smoking Captain Townshend at Seul Choix Point and prankster John Herman at Waugoshance Shoal near Mackinaw City maintain their watch long after death ended their duties. At White River Light Station in Whitehall, Sarah Robinson still keeps a clean and tidy house, and a mysterious young girl at the Marquette Harbor Lighthouse seeks out other children and female companions. Countless spirits remain between Whitefish Point and Point Iroquois in an area well known for its many tragic shipwrecks.
About Death & Lighthouses on the Great Lakes
Losing one’s life while tending to a Great Lakes lighthouse — or any navigational beacon anywhere in the world for that matter — sadly wasn’t such an unusual occurrence. The likelihood of drowning while at sea or becoming injured while on the job ultimately leading to death were somewhat common back in the late nineteenth and early twentieth century.
Death by murder, suicide or other unnatural and tragic causes, while rare, are not unheard of. In fact, more than dozen lighthouse keepers around the Great Lakes met their maker at the hands of others – by fire, poisoning, bludgeoning and other unknown means. A handful of these keepers, either because of depression or sheer loneliness, took their own lives. A few we may never know the true story, as the deaths now 100 or more years ago, weren’t subjected to the forensic scrutiny that such crimes are given today.
Fans of Jen Lancaster, bestselling author of Bitter is the New Black and Twisted Sister, surely know that when she decides to write her bucket list as a big birthday looms, it isn’t going to entail knitting an afghan or doing an extra set up of push-ups. Indeed, nothing Lancaster tackles—whether it’s emulating Martha Stewart for one disastrous year which involved a need for serious glitter removal in her book The Tao of Marthaor, as she discovers inJeneration X, that a great dinner option does not include Froot Loops—is ever dull.
And so in her latest novel,I Regret Nothing: A Memoir(New American Library 2015; $26.95), Lancaster takes on another set of self-improvement tasks which includes a juice cleanse, learning Italian and even having a tattoo removed at a cost 100 percent higher than she spent getting it and takes us along on the journey.
Lancaster, who lives in the Chicago area, rejoices in humiliating experiences because she knows that’s what makes her readers laugh. She also offers a quote for what it’s like to be a friend or family member when it comes to her writing career and what she is willing to put down on paper.
“It goes something like this–being related to a writer is like having an assassin in the family,” she says. “Where do you draw the line on what you’ll include in a memoir?”
Putting herself out there and seeing the absurdities and humiliations of life as things to be turned into humor is what makes reading her books so much fun. And it’s absolutely who she is as well.
“I love readers to come to my live events,” says Lancaster. “I’m absolutely the same person on the page as I am at an event. And I think it’s good for people to know that.”
Making your holiday gift list or just plain thirsty? Consider this.
Rock & Roll Hall of Famer and #1 New York Times bestselling author Sammy Hagar recently released his first cocktail book – and it’s everything needed for a home bar. Sammy knows that some of life’s greatest memories are made over cocktails, and “Sammy Hagar’s Cocktail Hits: 85 Personal Favorites from the Red Rocker” chronicles Sammy’s storied life with drinks inspired by that journey – from the laidback beaches of Cabo and Hawaii to the dazzle of Hollywood and Las Vegas. Priced at $29.99 for hardcover and $19.99 on Kindle, this book covers everything from tools of the trade and glassware to bases and purees. And it has a forward written by Guy Fieri. For recipes from the book, see below.
The cocktails are made with Sammy’s award-winning spirits, Santo Tequila Reposado, Santo Tequila Blanco, Santo Mezquila and Beach Bar Rum, which are available for purchase on each website or at local retailers – you can check each site for more info about where to buy each spirit.
Sammy’s Beach Bar Cocktail Co.
Hagar, who is not only a legendary rocker but also a spirits entrepreneur also has introduced Sammy’s Beach Bar Cocktail Co.with a line of ready-to-drink (RTD) top-shelf sparkling rum cocktails in a can.
Hagar’s award-winning Puerto Rico-made Beach Bar Rum steeps island flavor into the cocktails, which come in four playful twists on classic flavors: Tangerine Dream, Pineapple Splash, Island Pop and Cherry Kola Chill. Made with all-natural ingredients and sweetened with agave, each flavor is under 130 calories and five grams of sugar per can.
Tangerine Dream – A refreshing blend of tangerine and vanilla cream; the classic Creamsicle.
“There’s nothing better than a Creamsicle.”
Pineapple Splash – The slight sweetness of pineapple, followed by the kick of jalapeño.
“I like it sweet, with some Jalapeño heat!”
Island Pop – The fruity flavors of cherry, pineapple, and citrus, pack a Hawaiian punch.
“That classic Hawaiian style punch!”
Cherry Kola Chill – That classic soda fountain flavor of cherry cola with a hint of spice.
“My take on that classic Cherry Cola vibe.”
A celebration of beach life, Sammy’s Beach Bar Cocktail Co. supports charities behind beach and ocean clean-up initiatives.
Sammy Hagar LIVE: Check Sammy’s tour dates here – if your dad’s a mega fan you can give him tickets to any one of shows, all held in outdoor amphitheaters through the end of summer, and you can even ship him a four-pack of top-shelf sparking rum cocktails to take with him in a cooler.
Buy online at http://sbbcco.com/ and at major retailers, grocers, big box stores, restaurants and bars in California, Nevada and Texas now; Florida in June; and additional states coming soon.
Recipes
Santo Sunrise (featuring Santo Mezquila)
1½ ounces Santo Mezquila
4 ounces fresh orange juice
Splash of grenadine
Splash of Blue Curacao
Garnish: Half wheel orange slice
In a tall glass filled with ice, add the mezquila, orange juice, grenadine, and Blue Curaçao. Stir well and garnish with a fresh halved orange wheel.
Guava Martini (featuring Santo Blanco Tequila)
1½ ounces Santo Blanco Tequila
1 ounce fresh pineapple juice
1 ounce guava juice
Garnish: Fresh lime wheel, dusted in Tajín
In a cocktail shaker, fill with ice and add the tequila, pineapple juice, and guava juice. Shake well and strain into a chilled martini or coupe glass. Garnish with a fresh lime wheel dusted in Tajín.
Kir Royale (featuring Sammy’s Red Head Rum)
1 ounce Sammy’s Red Head Rum, divided
4 ounces chilled champagne
Garnish: Fresh lemon twist
Add half the rum to a chilled champagne flute. Slowly add the chilled champagne until ½-inch from the top. Top with the remaining rum. Garnish with a fresh lemon twist.
Da Kari (featuring Sammy’s Beach Bar Platinum Rum)
1 large piece fresh pineapple, rind removed
2 ounces Sammy’s Beach Bar Platinum Rum
½ fresh lime, squeezed
1 ounce Simple Syrup
Rim: Lime and cane sugar
Garnish: Fresh lime wedge
Run a fresh lime wedge around the rim of a chilled martini glass. Then roll the moistened rim in cane sugar and set the glass aside. In a cocktail shaker, add the pineapple. Using a muddler, gently (yet firmly) muddle the pineapple. Then add the rum, lime juice, and simple syrup. Fill the shaker with ice and shake well. Strain into the prepared martini glass. Garnish with a fresh lime wedge.
Specifications:
Sold in four-packs
12 oz/355 ml
5.5% ABV
A QR code on every can reveals a special video message from Hagar, himself.
TikTok’s book community “#BookTok” was recently referred to by The New York Times as a “best seller machine.” In this community, creators post literary content to the app, ranging from book recommendations to their emotional reactions during pivotal plot points.
This content has catapulted sales for a select few books, and major book retailers such as Barnes & Noble are recognizing the community’s power.
These days, it takes one viral TikTok for a book to become a bestseller. #BookTok reaches readers across the world, and a nation’s most popular books can tell us a lot about its language and culture. So which books are actually selling, and what do they have in common?
Using Barnes & Noble, Goodreads, and Google search interest data, we conducted an analysis of the titles rising in popularity due to TikTok. Our report ranks the most popular books and authors, determines which are favored in each state, and even highlights the older books making a comeback due to TikTok.
Key findings
Romance,fantasy, and young adult are the top #BookTok genres.
Older books published 10+ years ago are seeing a resurgence.
The most popular #BookTok books and authors
For BookTok community members, reading is all about finding stories that captivate their audience’s emotions – particularly their sense of romance. The top-five best-selling books due to TikTok are nearly all romances, and two of them share the same author.
Thefive most popular #BookTok books are:
It Ends with Us by Colleen Hoover (romance)
The Summer I Turned Pretty by Jenny Han (romance)
Ugly Love by Colleen Hoover (romance)
The Wedding Date by Jasmine Guillory (romance)
The Hunger Games by Suzanne Collins (young adult)
#BookTok has popularized the romance genre with Gen Z readers. Romance tropes such as “enemies to lovers” and “fake dating” allow readers to enjoy fun, lighthearted stories with satisfying emotional endings across many different books with unique characters.
In fact, of the top 55 books analyzed, 24 were in the romance genre, according to Goodreads classifications. Fantasy books took up 12 slots, with young adult (8), thriller (6), and historical fiction (4) genres following.
With two books in the top three slots, Colleen Hoover is the standout author on #BookTok. Her titles Verity and It Starts With Us are also in the top 25 #BookTok books. A romance author with one thriller title (Verity),Hoover is active on TikTok and Instagram, engaging with the community with her humorous personality. She clearly has a strong sense of what’s popular in online reading communities.
Jennifer L. Armentrout also has four titles gaining significant traction on TikTok. A prolific fantasy and romance writer, books from her Blood and Ash,Harbinger and Dark Elements series have each been heavily promoted by the #BookTok community.
Other popular #BookTok authors include Alice Oseman, Casey McQuiston,Elle Kennedy and Emily Henry, each with three books on the top #BookTok book list.
The most popular #BookTok books by state
A nation’s most popular books can tell us a lot about its culture, and the same is true for individual states. We analyzed the list of over 170 popular #BookTok books using local search data to determine the most popular #BookTok bestseller in every state and created a map to display each state’s favorite title.
With 41 books represented, there are a wide variety of popular books in the U.S. right now, thanks to TikTok. The books most popular on a state-by-state level include:
Ugly Love (4 states)
Book of Night (3 states)
A Good Girl’s Guide to Murder (2 states)
One Last Stop (2 states)
The Spanish Love Deception (2 states)
The Summer I Turned Pretty (2 states)
Written in the Stars (2 states)
The books making a comeback thanks to #BookTok
Finally, some books published well over a decade ago are seeing a resurgence in popularity thanks to TikTok. We removed books that have movie adaptations or are part of popular franchises such as Twilight or The Hunger Games.
Here are the lesser-known titles that #BookTok is giving a comeback:
I Am Number Four (published 2009)
Anna and the French Kiss (published 2010)
The Song of Achilles (published 2011)
Throne of Glass (published 2012)
Aristotle and Dante Discover the Secrets of the Universe (published 2012)
Conclusion
Books open up our worlds and minds. Simple stories that follow traditional narrative arcs can also be effective language learning tools. Whether your recommendation comes from #BookTok or The New York Times, discover a new title and learn about a different culture, place, or time.
Methodology: Using a list of 170+ popular #BookTok titles compiled by Barnes & Noble, we used Google search data to conduct this analysis. Genre data compiled using Goodreads.
is village sadly slipping away, self-appointed mayor and radiator repairman Signor Speranza listens in horror as a water commission official tells him that the water pipes must be replaced or the commission will shut the village’s water supply off — making Prometto uninhabitable.
The cost to fix it? Seventy thousand euros — an exorbitant sum for a village of 212 residents, most of whom are just barely getting by.
But Speranza has a plan — not a good plan or even a mediocre one, but at least it’s something. He decides to start a rumor that famed movie star Dante Rinaldi is filming his next mega hit in Prometto. If tourists think that Rinaldi will be readily available, Speranza believes that tourists will descend upon Prometto. After all, when there was a rumor that George Clooney would be filming in a neighboring town, it was a madhouse. And it looks like it will be so once again.
Soon tourists arrive with plenty of money to spend. But it isn’t just tourists. The locals go crazy with the idea of being in a film, almost any film. The butcher wants Speranza to find roles for all 15 of his overlarge sons, offering Speranza money if he makes it happen. Even Speranza’s daughter gets movie fever.
“The plan works a little too well, however, and he soon finds that in order to keep up the ruse, he will have to make the movie for real,” said Christine Simon, the author of “The Patron Saint of Second Chances” (Atria 2022; $23.70 on Amazon).
Simon says her plot was inspired by news articles she ran across that talked about how shrinking Italian villages were offering homes for a dollar.
“These stories usually have at their core some enterprising mayor trying to drag their village back from the brink of extinction,” she said. “This flash of inspiration was, therefore, triply rewarding for me, because it gave me my setting, my main character, and my main character’s mission, all in one fell swoop. Everyone should be so lucky.”
It also has origins in the Italian village where Simon’s grandparents grew up.
“My grandparents came to the United States via Canada in the early 1950s, trading their tiny village of Ferruzzano for Cliffside Park, New Jersey,” she said. “I grew up going to parties in their backyard — sprawling gatherings with dozens of people, many of them also from the village, sitting at long tables in lawn chairs and eating, eating, eating. When I began working on this story, at first I felt intimidated because I’ve never been to Ferruzzano in real life, but as I was researching the setting, and looking at family photos and even Google map images of the village, I was startled to find that the two places — my grandparents’ backyard in Cliffside, and their mountain village of Ferruzzano — looked astonishingly similar. I don’t know how they did it, but they managed to bring their village with them when they came here, and that’s the flavor that I hope I’ve incorporated into the fictional village of Prometto.”
Simon loved authoring this book, which she did just after the quarantine started.
“It was wonderful escaping reality each day to see what Signor Speranza and his zany crew would get up to next,” she said.
Now Simon says she’s devoted to comedy and small-town antics.
“I guess you can say we know what to expect from my next book,” she said.
FULL PROGRAM SCHEDULE ANNOUNCED FOR PRINTERS ROW LIT FEST, THE MIDWEST’S LARGEST LITERARY CELEBRATION, SEPTEMBER 10 & 11
Pulitzer Prize winner and Poet Laureate Natasha Trethewey joins over 100 authors including national bestsellers Jamie Ford, Marie Myung-OK Lee, and Danyel Smith in a jam-packed weekend of free programming
This year’s festival highlights Chicago stories and offers fun for all ages, with a poetry tent organized by The Poetry Foundation; a rare presentation from satire writers at The Onion; interactive programs for youth and families; and more
The 37th annual Printers Row Lit Fest, presented by the Near South Planning Board, is pleased to announce the full schedule ofparticipating authors and programs. Printers Row Lit Fest is one of the three largest and oldest literary festivals in the U.S. and stretches across five blocks, along South Dearborn Street from Ida B. Wells Drive to Polk Street and on Polk Street from State to Clark, in Chicago’s historic Printers Row neighborhood. The outdoor event is accessible via public transportation and takes place rain or shine from Saturday – Sunday, September 10 – 11, from 10:00 a.m. – 6:00 p.m.
Printers Row Lit Fest’s dynamic lineup offers fun for book lovers of all kinds, from poetry and romance to satire and spoken word. Highlights of this year’s festival include a conversation with Danyel Smith, the first Black editor of Billboard magazine, on her recent book Shine Bright: A Very Personal History of Black Women in Pop; Jamie Ford discussing his current New York Times bestseller The Many Daughters of Afong May; and celebrated author of The Evening Hero,Marie Myung-OK Lee.
Poetry Tent
New to this year’s festival is a dedicated poetry tent curated by The Poetry Foundation with a lineup of award-winning and emerging poets. Also new to the festival is the laugh-out-loud Literary Death Match, whichpits four local authors against each other in front of a panel of all-star judges, and the Chicago-based, national satirical news site The Onion will present a rare, behind-the-scenes look at the article production process of “America’s Finest News Source” with a post-apocalyptic twist. Visitors can participate in a spoken word workshop and open mic led by EmceeSkool, and The Moth will showcase recent winners from their popular StorySLAM live storytelling competition.
The Printers Row Lit Fest will present powerful voices in social and environmental justice and activism with a series of panels hosted by reporters from Chicago Sun-Times and personalities from WBEZ. The fest includes a timely discussion reflecting on two years of the COVID-19 pandemic with a conversation between Dr. David Ansell, author of The Death Gap: How Inequality Kills, and Dr. Thomas Fisher, author of The Emergency: A Year of Healing and Heartbreak in a Chicago E.R. In addition, the Chicago Public Library will host Voices for Justice: Natalie Moore’s “The Billboard” including a staged reading of excerpts from the award-winning play.
This year marks the return of children and family-focused programming at Printers Row Lit Fest. Programs include Theatre on the Hill’s Choose Your Own Once Upon a Time, an opportunity for children to decide the fates of their favorite fairy tale characters in a live, interactive theatrical event, and Carlos Theatre Productions which will present a Latin American puppet show for children in Spanish and English. Parents can hear Dr. Dana Suskind in conversation with former Chicago Tribune columnist Heidi Stevens about her recent book Parent Nation: Unlocking Every Child’s Potential, Fulfilling Society’s Promise.
Programs are organized by Printers Row Lit Fest Program Director Amy Danzer, assistant director of graduate programs at Northwestern University School of Professional Studies and Board President of the Chicago Literary Hall of Fame.
IncludingSandmeyer’s Booksand The Book Cellar, Printers Row Lit Fest hosts over 100 booksellers in airy outdoor tents, inviting visitors to peacefully peruse everything from the rare to ‘hot off the press,’ newly published works. All programming, includingfeature presentations by myriad authors, spoken word artists, journalists, comedians, and poets,is100% free of charge.
Printers Row Lit Fest 2022 Schedule
SATURDAY, SEPTEMBER 10
10:00 a.m.
Center Stage – Children’s Programming – Theatre on the Hill Presents Choose Your Own Once Upon A Time
Poetry Foundation – Children’s Programming – A bilingual reading of Pablo Neruda’s Book of Questions, Selections/Libro de Preguntas, Selecciones (Enchanted Lion Books, 2022) by translator, Sara Lissa Paulson.
Main Stage – Welcome by Near South Planning Board Chairman Steven Smutny, Chicago Public Library Commissioner Chris Brown, and First Lady Amy Eshleman. Program to follow featuring Natasha Trethewey, Harold Washington Literary Award Winner in conversation with Donna Seaman, Booklist. Program introduced by Natalie Moore, Harold Washington Literary Award Selection Committee Chair.
731 S. Plymouth Ct. – The Deep Creativity of Translation: A Reading and Discussion with Izidora Angel, Mary Hawley, and Alta L. Price. Moderated by Irina Ruvinsky. Presented by Another Chicago Magazine and the Third Coast Translators Collective.
Grace Place (2nd Floor) – Big Shoulders Press Presents Virus City: Chicago 2020-2021. Reading and Discussion featuring Amy Do, Robin Hoecker, Emily Richards, Oscar Sanchez, and Frank Tempone. Moderated by Rebecca Johns Trissler.
Grace Place (1st Floor) – Children’s Programming -10:15am – Doors. 10:30am – Miss Friendship Ambassador 2022 Susan Liu to tell the story of the Moon Festival Presented by the Chicago Chinatown Chamber of Commerce. 10:45am – Moon Festival Parade to depart Grace Place.
11:00 a.m.
Center Stage – Welcome by Alderman King One Book One Chicago – Thomas Dyja, The Third Coast and Eric Charles May, Bedrock Faith with Judy Rivera-Van Schage
Poetry Foundation – Children’s Programming – Reading by Julian Randall, Pilar Ramirez and the Escape from Zafa. Emceed by Stefania Gomez.
Main Stage – (11:30 a.m.) WBEZ Presents Adriana Herrera, A Caribbean Heiress in Paris, and Sarah MacLean, Heartbreaker: A Hell’s Belles Novel in conversation with WBEZ’s Greta Johnsen, host of Nerdette
731 S. Plymouth Ct. – Ray Long, The House That Madigan Built: The Record Run of Illinois’ Velvet Hammer in conversation with Joan Esposito
Grace Place (2nd Floor) – Unlocking Memories and Uncovering Stories: Bindy Bitterman, Skiddly Diddly Skat (children’s book) and Sharon Kramer, Time for Bubbe (children’s book) in conversation with Chicago author Beth Finke
Grace Place (1st Floor) – Patricia Carlos Dominguez Presents Yo Luchadora (bilingual children’s book) followed by a workshop
Saturday Afternoon
12:00 p.m.
Center Stage – Erika L. Sanchez, Crying in the Bathroom: A Memoir in conversation with Juan Martinez
Poetry Foundation – – The Chicago Poetry Center – Readings by Mayda del Valle, Aricka Foreman, Tim Stafford, Natasha Mijares, C. Russell Price, and Viola Lee. Emceed by Marty McConnell.
Main Stage – (12:30 p.m) WBEZ Presents Danyel Smith, Shine Bright: A Very Personal History of Black Women in Pop in Conversation with WBEZ’s Natalie Moore
731 S. Plymouth Ct. – Deborah Cohen, Last Call at the Hotel Imperial: The Reporters Who Took On a World at War in conversation with Peter Slevin
Grace Place (2nd Floor) – Crises: The All Ages Show – Dan Chaon, Sleepwalk and Jean Thompson, The Poet’s House in conversation with Eileen Favorite
Grace Place (1st Floor) – Writing Overwhelming Realities – Readings by Julia Fine, Dionne Irving, Ananda Lima, Jami Nakamura Lin, and Jeffrey Wolf. Emceed by Ananda Lima.
1:00 p.m.
Center Stage – Debut Fiction: Jessamine Chan, The School for Good Mothers and Shelby Van Pelt, Remarkably Bright Creatures in conversation with Rebecca Makkai
Main Stage – (1:30 p.m.) Chicago Sun-Times Presents The Environmental Justice Exchange: A tribute to Hazel Johnson, the Mother of Environmental Justice. Host: Brett Chase. Guests: Cheryl Johnson, Hazel’s daughter and executive director of People for Community Recovery; Tarnynon Onumonu, poet and author of “Greetings from the Moon, the Sacrificial Side”; Luis Carranza, poet and author of “Viva la Resistencia”.
731 S. Plymouth Ct. – M. Chris Fabricant, Junk Science and the American Criminal Justice System in conversation with Rob Warden
Grace Place (2nd Floor) – Sourcebooks Presents – How Books Are Made: Authors Discuss the Publishing Process. Julie Clark, The Last Flight and The Lies I Tell; Ann Dávila Cardinal, The Storyteller’s Death; Iman Hariri-Kia, A Hundred Other Girls. Moderated by Kate Roddy, Associate Editor at Sourcebooks.
2:00 p.m.
Center Stage – Title IX, 50 years later: Women writers, women’s sports – Corin Adams, Tiny Setbacks, Major Comebacks, Julie DiCaro, Sidelined: Sports, Culture, and Being a Woman in America, and Melissa Isaacson, State: A Team, a Triumph, a Transformation in conversation with Jeanie Chung
Poetry Foundation – Chicago Literary Hall of Fame, Wherever I’m At: An Anthology of Chicago Poetry – Readings by Daniel Bortzutzky, Ugochi Nwaogwugwu, Elise Paschen, and Sara Salgado. Emceed by Carlo Rotella.
Main Stage – Chicago Sun-Times Presents Social Justice in Chicago: The Mexican community’s fight to stay in the city. Host: Elvia Malagon. Guest: Mike Amezcua, author of Making Mexican Chicago: From Postwar Settlement to the Age of Gentrification
731 S. Plymouth Ct. – Dr. David Ansell, The Death Gap: How Inequality Kills and Dr. Thomas Fisher, The Emergency: A Year of Healing and Heartbreak in a Chicago ER with Katherine Davis, Crain’s
Grace Place (2nd Floor) – Elizabeth Crane, This Story Will Change: After the Happily Ever After with Kim Brooks
Grace Place (1st Floor) – The Onion: America’s Finest News Source In The Post-Apocalypse featuring Skyler Higley and Sammi Skolmosk
3:00 p.m.
Center Stage – PHENOM & EmceeSkool (Open Mic)
Main Stage – (3:30 p.m. ) Joe Meno, Book of Extraordinary Tragedies with Gint Aras
731 S. Plymouth Ct. – Beth Macy, Raising Lazarus: Hope, Justice, and the Future of America’s Overdose Crisis with Alex McLevy
Grace Place (2nd Floor) – Leslie Bow, Racist Love: Asian Abstraction and the Pleasures of Fantasy with Michelle Huang.
Grace Place (1st Floor) – Rebuilding a Life – Ann McGlinn, Ride On, See You; Alex Poppe, Jinwar and Other Stories; Lynn Sloan, Midstream with Rachel Swearingen
4:00 p.m.
Center Stage – The Chicago Public Library and16th Street Theatre Present The Billboard by Natalie Moore – Staged Reading featuring Ti Nicole Danridge and Felisha McNeal followed by conversation between Natalie Moore, The BillBoard and Kathy Hey, Third Coast Review
Poetry Foundation – RHINO Poetry – Readings by April Gibson, Kathleen Rooney, Jessica Walsh, E. Hughes, Faisal Mohyuddin, Kenyatta Rogers, Jacob Saenz, Maja Teref & Steven Teref. Emceed by Naoko Fujimoto and Elizabeth O-Connell Thompson.
Main Stage – (4:30 p.m.) – Literary Death Match – Presented by StoryStudio Chicago and Near South Planning Board. All-star judges: David Cerda, Julia Morales, and Luis Urrea. Readers: Shannon Cason, Elizabeth Gomez, Mikki Kendall, and Diana Slickman. Emceed by Adrian Todd Zuniga.
731 S. Plymouth Ct. – Resistance, Resilience and Surviving the Sex Trade: – Brenda Myers-Powell, Leaving Breezy Street: A Memoir and Hannah Sward, Strip in conversation with Anne Ream, The Voices and Faces Project
5:00 p.m.
Center Stage – The Guild Complex Presents Exhibit B – Reading by CM Burroughs, Ruth Margraff, and Nami Mun. Emceed by James Stewart III
731 S. Plymouth Ct. – Ramzi Fawaz, Queer Forms in conersation with Chicago LGBT Hall of Famer Owen Keehnen
SUNDAY, SEPTEMBER 11
10:00 a.m.
Center Stage – Representation in Children’s Books: Reading and Conversation featuring Sam Kirk, The Meaning of Pride; Mrs. Yuka Layme, Co-Producer of Drag Queen Story Hour; Katie Schenkel, Cardboard Kingdom with Barbara Egel
Poetry Foundation – A Poetry Reading featuring Jennifer Steele, 826 Chiand Chris Aldana, Luya Poetry
Main Stage – Pirates, Ghosts, and Loss – Sara Connell, Ghost House and Michael Zapata, The Lost Book of Adana Moreau with Paula Carter
731 S. Plymouth Ct. – Kori Rumore and Marianne Mather (authors of), and Rick Kogan (prelude to) He Had It Coming: Four Murderous Women and the Reporter Who Immortalized Their Stories with Mary Wisniewski
11:00 a.m.
Center Stage – Chicago Graphic Novelists – Markisan Naso, By the Horns and Michael Moreci, Wasted Space in conversation with Terry Gant, Third Coast Comics
Poetry Foundation – Chris Abani, Smoking the Bible – Reading followed by conversation with Parneshia Jones
Main Stage – Jamie Ford, The Many Daughters of Afong Moy in conversation with Carey Cranston, President of the American Writers Museum
731 S. Plymouth Ct. – Victor Ray, On Critical Race Theory: Why It Matters & Why You Should Care with Cassandra West, Crain’s
Grace Place (2nd Floor) – – Rev. Amity Carrubba in conversation with Tom Montgomery Fate, The Long Way Home: Detours and Discoveries
Sunday Afternoon
12:00 p.m.
Center Stage – NU Press Reading, Growing Up Chicago – Second to None: Chicago Stories – Readings by Anne Calcagno, Shelley Conner, and Jessie Ann Foley. Emceed by David Schaafsma
Poetry Foundation – Roger Reeves, Best Barbarian – Reading followed by conversation with Simone Muench. Musical accompaniment, Mai Sugimoto.
Main Stage – Girlhood in Chicago – Illinois Poet Laureate Angela Jackson, More Than Meat and Raiment and Debut Novelist Toya Wolfe, Last Summer on State Street in conversation with Amina Gautier
731 S. Plymouth Ct. – Dana Suskind, Parent Nation: Unlocking Every Child’s Potential, Fulfilling Society’s Promise in conversation with Heidi Stevens
1:00 p.m.
Center Stage – City in a Garden of Books: Literary Fellowship Among Independent Publishers and Booksellers – Parneshia Jones, NU Press; Dr. Haki Madhubuti, Third World Press Foundation; Doug Seibold, Agate Publishing with Jeff Deutsch, In Praise of Good Bookstore
Main Stage – Secrets – Bradeigh Godfrey, Imposter and Marie Myung-Ok Lee, The Evening Hero with Kate Wisel
731 S. Plymouth Ct. – Kevin Boyle, The Shattering: America in the 1960s in conversation with Elizabeth Taylor
2:00 p.m.
Center Stage – Adam Levin, Mount Chicago in conversation with Jarrett Neal
Poetry Foundation – Young Chicago Authors – Reading featuring The Roots Crew, hosted by E’mon Lauren
Main Stage – The Moth: 25 Years of Live Storytelling featuring Grace Topinka, Melissa Earley, Archy Jamjun, and Jacoby Cochran
731 S. Plymouth Ct. – Neil Steinberg, Every Goddamn Day: A Highly Selective, Definitely Opinionated, and Alternatingly Humorous and Heartbreaking Historical Tour of Chicago in conversation with Shermann Dilla Thomas (“6figga_dilla”)
3:00 p.m.
Center Stage – Reading and Conversation featuring Ana Castillo, My Book of the Dead: New Poems with Yolanda Nieves
Main Stage – Romance Panel: Legacy and Love – Ali Brady, The Beach Trap and Natalie Caña, A Proposal They Can’t Refuse with Tanya Lane
731 S. Plymouth Ct. – The Insidiousness of Hatred – Adam Langer, Cyclorama and Jerry Stahl, Nein, Nein, Nein!: One Man’s Tale of Depression, Psychic Torment, and a Bus Tour of the Holocaust in conversation with Ben Tanzer
4:00 p.m.
Center Stage – The Crisis in American Democracy – Dick Simpson, Democracy’s Rebirth: The View from Chicago and Michael Dorf, Clear It with Sid!: Sidney R. Yates and Fifty Years of Presidents, Pragmatism, and Public Service with Gerry Plecki, President of The Society of Midland Authors
Poetry Foundation – Reading and Conversation featuring Tara Betts, Refuse to Disappear and Keli Stewart, Small Altars. Moderated by Rachel Jamison Webster
Main Stage – Chloé Cooper Jones, Easy Beauty: A Memoir with Gina Frangello
731 S. Plymouth Ct. – Sarah Kendzior, They Knew: How a Culture of Conspiracy Keeps America Complacent – with Rick Perlstein, Crain’s
5:00 p.m.
Center Stage – Blue Heron Press, Open Heart Chicago: An Anthology of Chicago Writing – Readings by Dorothy Frey, Lorena Ornelas, Joe Peterson, and Sandi Wisenberg. Emceed by Editor Vincent Francone.
Main Stage – Debut YA Fiction – Giano Cromley, The Prince of Infinite Space and Skyler Schrempp, Three Strike Summer with Michelle Falkof
731 S. Plymouth Ct. – A Visual Read of the City – Lee Bey, Chicago Sun-Times architecture critic; Blair Kamin, former Chicago Tribune architect critic; Dennis Rodkin, Crain’s with Gerald Butters\
Two identical twins as different as can be. Molly, anxious and reserved, lives a quiet, contained life in London. Katie, gregarious and fun-loving, is now attending school in New York where she has a great apartment, lots of friends and a handsome, athletic boyfriend.
Molly feels betrayed and jealous — until she gets a call from her parents who are visiting in New York. Katie is dead.
And so, Molly, forced to leave the safe confines of the cocoon she has enveloped herself in, flies to New York to comfort her parents and to take on the task of discovering her sister’s killer. But this isn’t a simple story of a twin forced to grow beyond the safe confines of her life. In “First Born,” author Will Dean takes us on a twisting path of family secrets, dark deceits and the slow recognition that even those we love aren’t who we think they are.
Katie, Molly discovers, has earned her admission to the prestigious school program not just because of her academic successes but also because of her relationship with a rich playboy philanthropist who jets around the world with an entourage of pretty young women.
“Molly soon realizes she never knew her twin as well as she thought she did,” said Dean, who was born in England, studied law at the London School of Economics and now lives in a remote area of Sweden. “Molly grows in confidence in New York. She starts to piece together the puzzle of Katie’s life. She finds those who wronged her. And then she goes about seeking revenge.”
Remember, we said it wasn’t simple, and as Molly attends Katie’s cremation ceremony with her parents, we learn of her own involvement in Katie’s death. And yet she still seeks vengeance for all those who wronged Katie.
Dean says the inspiration for his book came to him one night a few years ago.
“I imagined identical twins who had been treated differently from early childhood,” he said. “I was curious how being labeled ‘the fun one’ and ‘the serious one’ might manifest in later life. I’m also intrigued how we all think we know our partners, siblings, parents, children, etc well. But we never know them quite as well as we think we do.”
Shelf Life 
