Tag: Southern Italian Cuisine

• Food of the Italian South by Katie Parla

  

  It’s personal for Katie Parla, award winning cookbook author, travel guide and food blogger who now has turned her passion for all things Italian to the off-the-beaten paths of Southern Italy, with its small villages, endless coastline, vast pastures and rolling hills. “Three of my grandmother’s four grandparents are from Spinoso, deep in a remote…

  Jane Simon Ammeson

  March 18, 2019

  Book Cellar, Book signings, Chicago, Cookbooks, Food, Food History, Italian

  book signing, cookbook, Italy, Katie Parla, Southern Italian Cuisine