CrimeReads: Gone, But Not Forgotten: 12 Great Mystery Authors Readers Still Love. https://crimereads.com/12-great-mystery-authors-readers-still-love/
Category: Literary
THE 17TH ANNUAL BEST BOOK AWARDS ANNOUNCE 2020 AWARD RECIPIENTS
Mainstream & Independent Titles Score Top Honors in the 17th Annual Best Book Awards
HarperCollins, Penguin/Random House, John Wiley and Sons, Routledge/Taylor and Francis, Forge, Sterling Publishing, Hay House, Sounds True, Llewellyn Worldwide, NYU Press, Oxford University Press, John Hopkins University Press, The White House Historical Association and hundreds of Independent Houses contribute to this year’s Outstanding Competition!
Highlights Include the Following Winning Titles: (Full Results are Available Here.)
Click on category headings to be taken directly to full book descriptions! Winners and Finalists are featured at the top of each page!
Animals/Pets: General
The Balanced Pet Sitter: What You Wish you Knew Before Starting Your Pet Care Business by Renée Stilson
Equilibre Press, LLC
Animals/Pets: Narrative Non-Fiction
The Chimpanzee Chronicles: Stories of Heartbreak and Hope from Behind the Bars by Debra Rosenman
Wild Soul Press
Anthologies: Non-Fiction
This Moment Bold Voices from WriteGirl by Keren Taylor
WriteGirl Publications
Art
C. Curry Bohm: Brown County and Beyond edited by Daniel Kraft & Jim Ross
Indiana University Press
Autobiography/Memoir
Through My Eyes: CSI Memoirs That Haunt the Soul by Tamara Mickelson
Self-Published
Best Cover Design: Fiction
The Last Lumenian by S.G. Blaise
The Last Lumenian
Best Cover Design: Non-Fiction
When God Says NO – Revealing the YES When Adversity and Pain Are Present by Judith Briles
Mile High Press
Best Interior Design
Beautiful Living: Cooking the Cal-a-Vie Health Spa Way by Terri Havens
Cal-a-Vie Health Spa
Best New Fiction
In An Instant by Suzanne Redfearn
Lake Union
Best New Non-Fiction
The Book of Help: A Memoir of Remedies by Megan Griswold
Rodale Books/Penguin Random House
Biography
T.R.M. Howard: Doctor, Entrepreneur, Civil Rights Pioneer by David T. Beito and Linda Royster Beito
Independent Institute
Business: Careers
TIP: A Simple Strategy to Inspire High Performance and Lasting Success by Dave Gordon
John Wiley and Sons
Business: Communications/Public Relations
The Apology Impulse: How the Business World Ruined Sorry and Why We Can’t Stop Saying It by Cary Cooper & Sean O’Meara
Kogan Page
Business: Entrepreneurship & Small Business
Burdens of a Dream: 33 Actionable Nuggets of Wisdom for the Creative Entrepreneur by Craig M. Chavis Jr.
Author Academy Elite
Business: General
The Simplicity Principle: Six Steps Towards Clarity in a Complex World by Julia Hobsbawm
Kogan Page
Business: Management & Leadership
The Future Leader: 9 Skills and Mindsets to Succeed in the Next Decade by Jacob Morgan
Wiley
Business: Marketing & Advertising
The End of Marketing: Humanizing Your Brand in the Age of Social Media and AI by Carlos Gil
Kogan Page
Business: Motivational
Unlock!: 7 Steps to Transform Your Career and Realize Your Leadership Potential by Abhijeet Khadikar
Vicara Books
Business: Personal Finance/Investing
Enhancing Retirement Success Rates in the United States: Leveraging Reverse Mortgages, Delaying Social Security, and Exploring Continuous Work by Chia-Li Chien, PhD, CFP®, PMP®
Palgrave Pivot
Business: Real Estate
Market Forces: Strategic Trends Impacting Senior Living Providers by Jill J. Johnson
Johnson Consulting Services
Business: Reference
The Non-Obvious Guide to Virtual Meetings and Remote Work (Non-Obvious Guides) by Rohit Bhargava
IdeaPress Publishing
Business: Sales
The Visual Sale: How to Use Video to Explode Sales, Drive Marketing, and Grow Your Business in a Virtual World by Marcus Sheridan
IdeaPress Publishing
Business: Technology
Amazon Management System: The Ultimate Digital Business Engine That Creates Extraordinary Value for Both Customers and Shareholders by Ram Charan and Julia Yang
IdeaPress Publishing
Business: Writing/Publishing
Great Stories Don’t Write Themselves: Criteria-Driven Strategies for More Effective Fiction by Larry Brooks
Writer’s Digest Books (a division of Penguin Random House)
Children’s Educational
Galileo! Galileo! by Holly Trechter and Jane Donovan
Sky Candle Press
Children’s Fiction
Nutmeg Street: Egyptian Secrets by Sherrill Joseph
Acorn Publishing
Children’s Mind/Body/Spirit
The Tooth Fairy’s Tummy Ache by Lori Orlinsky
Mascot Books
Children’s Non-Fiction
President’s Play! illustrated by John Hutton, text by Jonathan Pliska
The White House Historical Association
Children’s Novelty & Gift Book
Bubble Kisses by Vanessa Williams, illustrated by Tara Nicole Whitaker
Sterling Publishing
Children’s Picture Book: Hardcover Fiction
Bubble Kisses by Vanessa Williams, illustrated by Tara Nicole Whitaker
Sterling Publishing
Children’s Picture Book: Hardcover Non-Fiction
A-B-Skis: An Alphabet Book About the Magical World of Skiing by Libby Ludlow, illustrated by Nathan Y. Jarvis
Libby Ludlow LLC
Children’s Picture Book: Softcover Fiction
Frankie the Ferret by Kimberley Paterson
FriesenPress
Children’s Picture Book: Softcover Non-Fiction
Fridays With Ms. Mélange: Haiti by Jenny Delacruz
Cobbs Creek Publishing
Children’s Religious
That Grand Christmas Day! by Jill Roman Lord, illustrated by Alessia Trunfio
Worthy Kids
College Guides
Diversity At College: Real Stories of Students Conquering Bias and Making Higher Education More Inclusive by James Stellar, Chrisel Martinez, Branden Eggan, Chloe Skye Weiser, Benny Poy, Rachel Eagar, Marc Cohen, and Agata Buras
IdeaPress Publishing
Cookbooks: General
Recipes from the President’s Ranch: Food People Like to Eat by Matthew Wendel
The White House Historical Association
Cookbooks: International
Cooking with Marika: Clean Cuisine from an Estonian Farm by Marika Blossfeldt
Delicious Nutrition
Cookbooks: Regional
The Perfect Persimmon: History, Recipes, and More by Michelle Medlock Adams
Red Lightning Books
Current Events
In All Fairness: Equality, Liberty, and the Quest for Human Dignity, edited by Robert M. Whaples, Michael C. Munger and Christopher J. Coyne
Independent Institute
Education/Academic
The EQ Intervention: Shaping a Self-Aware Generation Through Social and Emotional Learning by Adam L. Saenz, PhD
Greenleaf Book Group
Fiction: African-American
Once in a Blood Moon by Dorothea Hubble Bonneau
Acorn Publishing
Fiction: Anthologies
Terror at 5280′ edited by Josh Schlossberg
Denver Horror Collective
Fiction: Cross-Genre
Mourning Dove by Claire Fullerton
Firefly Southern Fiction
Fiction: Fantasy
The Hollow Gods (The Chaos Cycle Series, #1) by A.J. Vrana
The Parliament House Press
Fiction: General
Bread Bags & Bullies: Surviving the ’80’s by Steven Manchester
Luna Bella Press
Fiction: Historical
The Takeaway Men by Meryl Ain
SparkPress
Fiction: Horror
The Vanishing by Arjay Lewis
Mindbender Press
Fiction: Inspirational
The Menu by Steven Manchester
Luna Bella Press
Fiction: LGBTQ
Even Weirder Than Before by Susie Taylor
Breakwater Books
Fiction: Literary
How Fires End by Marco Rafalà
Little A
Fiction: Multicultural
Subduction by Kristen Millares Young
Red Hen Press
Fiction: Mystery/Suspense
Strong From The Heart by Jon Land
Forge
Fiction: New Age
Catalyst by Tracy Richardson
Brown Books Publishing
Fiction: Novelette
When Angels Paint: A Milford-Haven Holiday Novelette by Mara Purl
Bellekeep Books
Fiction: Novella
When the Heart Listens: A Milford-Haven Novella by Mara Purl
Bellekeep Books
Fiction: Religious
The Longest Day by Terry Toler
BeHoldings Publishing
Fiction: Romance
What the Heart Wants by Audrey Carlan
HQN
Fiction: Science Fiction
Killing Adam by Earik Beann
Profoundly One Publishing
Fiction: Short Story
Oranges by Gary Eldon Peter
New Rivers Press
Fiction: Thriller/Adventure
The President’s Dossier by James A. Scott
Oceanview Publishing
Fiction: Visionary
Journey of a JuBu by Blaine Langberg
Critical Eye
Fiction: Western
Moccasin Track by Reid Lance Rosenthal
Rockin’ SR Publishing
Fiction: Women’s Fiction
Appearances by Sondra Helene
She Writes Press
Fiction: Young Adult
The Return of the Dragon Queen by Farah Oomerbhoy
Wise Ink Creative Publishing
Health: Addiction & Recovery
Stepping Stones: A Memoir of Addiction, Loss, and Transformation by Marilea C. Rabasa
She Writes Press
Health: Aging/50+
EIGHTSOMETHINGS: A Practical Guide to Letting Go, Aging Well, and Finding Unexpected Happiness by Katharine Esty, PhD
Skyhorse Publishing
Health: Alternative Medicine
Have a Peak at This: Synergize Your Body’s Clock Towards a Highly Productive You by Said Hasyim
Self-Published
Health: Cancer
All Of Us Warriors: Cancer Stories of Survival and Loss by Rebecca Whitehead Munn
She Writes Press
Health: Death & Dying
Aftermath: Picking Up the Pieces After a Suicide by Gary Roe
Healing Resources Publishing
Health: Diet & Exercise
Whole Person Integrative Eating: A Breakthrough Dietary Lifestyle to Treat Root Causes of Overeating, Overweight and Obesity by Deborah Kesten, MPH and Larry Scherwitz, PhD
White River Press
Health: General
True Wellness for Your Gut: Combine the best of Western and Eastern medicine for optimal digestive and metabolic health by Catherine Kurosu, MD, L.Ac. and Aihan Kuhn, CMD, OBT
YMAA Publication Center
Health: Medical Reference
The Ultimate College Student Health Handbook: Your Guide for Everything from Hangovers to Homesickness by Jill Grimes, MD
Skyhorse Publishing
Health: Psychology/Mental Health
The Big Bliss Blueprint: 100 Little Thoughts to Build Positive Life Changes by Shell Phelps
Positive Streak Publishing, LLC
Health: Women’s Health
The Book of Help: A Memoir of Remedies by Megan Griswold
Rodale Books/Penguin Random House
History: General
Gun Control in Nazi-Occupied France: Tyranny and Resistance by Stephen P. Halbrook
Independent Institute
History: Military
40 Thieves on Saipan The Elite Marine Scout-Snipers in One of WWII’s Bloodiest Battles by Joseph Tachovsky with Cynthia Kraack
Regnery History
History: United States
Liberty in Peril: Democracy and Power in American History by Randall G. Holcombe
Independent Institute
Home & Garden
My Creative Space: How to Design Your Home to Stimulate Ideas and Spark Innovation by Donald M. Rattner
Skyhorse Publishing
Humor
Struggle Bus: The Van. The Myth. The Legend. by Josh Wood
Lucid Books
Law
Banned: Immigration Enforcement in the Time of Trump by Shoba Sivaprasad Wadhia
NYU Press
LGBTQ: Non-Fiction
Our Gay History in 50 States by Zaylore Stout
Wise Ink Creative Publishing
Multicultural Non-Fiction
Overcoming Ordinary Obstacles: Boldly Claiming the Facets of an Extraordinary Life by Nesha Pai
SPARK Publications
Narrative: Non-Fiction
Sola: One Woman’s Journey Alone Across South America by Amy Field
WanderWomyn Publishing
New Age: Non-Fiction
Embodying Soul: A Return to Wholeness by Keri Mangis
Curiosa Publishing, LLC
Novelty & Gift Book
The Official White House Christmas Ornament: Collected Stories of a Holiday Tradition by Marcia Anderson and Kristen Hunter Mason
The White House Historical Association
Parenting & Family
Why Will No One Play with Me? The Play Better Plan to Help Children of All Ages Make Friends and Thrive by Caroline Maguire, PCC, M.Ed. with Teresa Barker
Grand Central Publishing
Performing Arts: Film, Theater, Dance, Music
THAT GUY: a stage play by Peter Anthony Fields
Amazon
Photography
Beautiful Living: Cooking the Cal-a-Vie Health Spa Way by Terri Havens
Cal-a-Vie Health Spa
Poetry
Five Oceans in a Teaspoon, poems by Dennis J. Bernstein, visuals by Warren Lehrer
Paper Crown Press
Religion: Christian Inspirational
Extraordinary Hospitality for Ordinary Christians: A Radical Approach to Preparing Your Heart & Home for Gospel-Centered Community by Victoria Duerstock
Good Books
Religion: Christianity
Come Fill This Place: A Journey of Prayer by Stacy Dietz
KP Publishing Company
Religion: Eastern
Secrets of Divine Love: A Spiritual Journey into the Heart of Islam by A. Helwa
Naulit Publishing House
Religion: General
Esoterism as Principle and as Way: A New Translation with Selected Letters by Frithjof Schuon
World Wisdom
Science
Bliss Brain: The Neuroscience of Rewiring Your Brain for Resilience, Creativity and Joy by Dawson Church
Hay House
Self-Help: General
Start Finishing: How to Go from Idea to Done by Charlie Gilkey
Sounds True
Self-Help: Motivational
Edge: Turning Adversity into Advantage by Laura Huang
Portfolio
Self-Help: Relationships
The Remarriage Manual: How to Make Everything Work Better the Second Time Around by Terry Gaspard
Sounds True
Social Change
I Am Not Your Enemy: Stories to Transform a Divided World by Michael T. McRay
Herald Press
Spirituality: General
The Universe Is Talking to You: Tap Into Signs and Synchronicity to Reveal Magical Moments Every Day by Tammy Mastroberte
Llewellyn Worldwide
Spirituality: Inspirational
Spark Change: 108 Provocative Questions for Spiritual Evolution by Jennie Lee
Sounds True
Sports
The Martial Arts of Vietnam: An Overview of History and Styles by Augustus John Roe
YMAA Publication Center
Travel: Guides & Essays
Exploring Wine Regions — Bordeaux France: Discover Wine, Food, Castles, and The French Way of Life by Michael C. Higgins, PhD
International Exploration Society
True Crime: Non-Fiction
Beast of New Castle by Larry Sells & Margie Porter
WildBlue Press
Women’s Issues
Muslim Women Are Everything: Stereotype-Shattering Stories of Courage, Inspiration, and Adventure by Seema Yasmin, illustrated by Fahmida Azim
Harper Design, an Imprint of HarperCollins Publishers
Young Adult: Non-Fiction
My Life, My Way: How To Make Exceptional Decisions About College, Career, and Life by Elyse Hudacsko
Self-Published
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A Cloud in The Shape of a Girl
Intrigued by the passage of time, the choices we make and the constraints life forces upon us, Jean Thompson, a New York Times bestseller and National Book Award finalist author, let a swirl of happenings and thoughts combine to create her latest novel, A Cloud in The Shape of a Girl (Simon & Schuster 2018; $26.00).
“The inspiration for the book came at me from different directions,” she says. “I was interested in how different generations pass on their memories, what the context of our day-to-day life is and how we choose to remember our past. At the time I was putting this all together, there were all these violent family episodes in the news and that played a part too. As a sidebar, so did the unearthing of my grandmother’s 1922 Rockford College yearbook and my grandfather’s from Lombard High School in 1912.”
Using one family in a time span from World War II to now, Thompson follows the changing American culture over the years as seen through the lives of three women—mother, daughter and granddaughter living in an unnamed Midwestern college town (note: Thompson lives in Urbana, Illinois), dealing with the cards they’ve been dealt and yearning for so much more.
“For some of these women, the choices are made for them,” says Thompson. “Evelyn, the grandmother can’t achieve what she wants and so settles. Laura, the mother, always wanted to be have a family, but as she says, ‘just not the family I have.’ And Grace has endless options, but still struggles.”
It’s a melancholic novel at times but exceptionally well-written, showing the ties and love binding three generations of women together and the need for all of us to avoid repeating the past by studying the history of those we love as well as ourselves and making decisions including what to leave behind and what we need to go forward to achieve what we desire.
Ifyougo:
What: Jean Thompson in conversation with award-winning author Beth Finke about Thompson’s new novel, A Cloud in the Shape of a Girl. This event will also include a reading and book-signing.
When: Thursday, October 11 at 7pm
Where: Women & Children First, 5233 North Clark St., Chicago, IL
FYI: 773-769.9299; womenandchildrenfirst
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Lake Success
“I’ve always wanted to travel the country by Greyhound bus,” says Gary Shteyngart, the New York Times bestselling author about Lake Success, his latest book 
(PenguinRandom House 2018; $28) which tells the story of Barry Cohen, a hedge fund millionaire who, unable to deal with all the issues impacting his life, jumps on a bus to find his college girlfriend.
“I know, I’m nuts. But I thought it would be a very visceral way to see the country at a difficult time in its history,” continues Shteyngart. “And it sure was. As for the hedge fund part, I guess I realized there were so few people left in New York who weren’t connected to finance one way or another. Everyone else had been priced out.”
You might think that Cohen, a man worth millions who is married to a beautiful, exotic and intelligent wife, has, if not it all, at least a lot more than most of us. But beneath the surface, it’s all breaking into pieces for Cohen, a self-made man who overcame the intense insecurities he had as a boy. His only child is severely autistic, his wife is drifting away having fallen in love with a married neighbor and the Feds are opening an investigation into how his hedge fund lost a billion or so.
Chucking it all including his Black Amex card, cell phone and access to his millions, Cohen has only a couple hundred dolalrs and his expensive watch collection which emotionally means more to him at the time he starts his journey than anything else in his life.
Shteyngart was able to nail down the personalities of his characters by immersing himself in their world.
“I spent three years hanging out with hedge fund people and their spouses and sometimes children,” he says. “A strange alternate reality began to take shape in my mind. I started jotting down the little tics and conversations, but mostly the fact that the real world of the 99.9 percent was no longer available to them. They had moated themselves in to an almost feudal level. In fact, large parts of Manhattan started to seem like a series of gated communities.”
There’s a parallel to Shteyngart and Barry’s upbringing. Both grew up poor and saw Wall Street as a way to make up for the huge amounts of insecurity they felt.
“In our country, being poor is almost considered a moral failing, though often to get rich requires a true moral failing,” he says.
Unlike Barry, Shtenyngart, who immigrated with his parents from Leningrad at age seven, turned to writing dark comedic novels such as Super Sad True Love Story (winner of the Bollinger Everyman Wodehouse Prize) and The Russian Debutante’s Handbook (winner of the Stephen Crane Award for First Fiction and the National Jewish Book Award for Fiction). It’s humor, based in part upon his parents who he says have a very satirical approach to reality honed in the Soviet Union, where laughter was the only defense against a very stupid system.
“Being an immigrant is also a nice way to observe a society because you have to learn it from scratch,” he adds.
To learn how to become a hedge fund manager, watch this video by Shtenygart and Ben Stiller: http://bit.ly/2x084Iz
Ifyougo:
What: A conversation and book signing with Gary Shteyngart
When: Friday, September 21 at 6:30 p.m.
Where: KAM Isaiah Israel Congregational,1100 E Hyde Park Blvd, Chicago, IL
Cost: $30 tickets include admission for one and one copy of Lake Success
FYI: 773-684-1300; semcoop.com
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Cooking with the Muse: A Sumptuous Gathering of Seasonal Recipes, Culinary Poetry and Literary Fare
Chef Myra Kornfeld and poet Stephen Massimilla have put together a luscious cookbook illustrating how poetry, prose and food have been inspirational throughout history.
The 500-page book, “Cooking With the Muse: A Sumptuous Gathering of Seasonal Recipes, Culinary Poetry and Literary Fare,” is divided by seasons. It pairs 150 recipes with culinary poems, essays and historic anecdotes.
Massimilla provides a few stanzas from Book IX of Homer’s “The Odyssey” to accompany a recipe for Mediterranean Cauliflower-Kale Roast with Feta. He recounts how the cheese, which dates back to 8th century B.C., was originally aged and brined to keep it from spoiling in Greek’s hot, arid climate. The way it was made, he says, has changed very little since Odysseus entered Polyphemus’ cave.
In the recipe for Corn Pudding “Soufflé,” the authors include John Greenleaf Whittier’s poem “Barbara Frietchie” as a preface to the simple recipe.
They end the recipe with a recommendation for cooking fresh corn by Mark Twain, who very much enjoyed his meals.
“Corn doesn’t hang on to its sugar long after it has been picked,” Massimilla writes. “The saying goes that you should put up a pot of hot water before you stroll out to the cornfield prepared to run back on the double. Mark Twain upped the challenge when he recommended carrying the boiling water to the garden to catch the corn with all its sweetness the moment it leaves the vine.”
The following recipes are from “Cooking with the Muse.”
Mediterranean Cauliflower-Kale Roast with Feta
Serves 4 to 6.
1 head cauliflower, cut into florets
4 tablespoons extra virgin olive oil
Salt
3/4 pound curly kale, stemmed and torn into bite-size pieces
1 tablespoon unsalted butter
2 garlic cloves, minced
1/4 cup Kalamata olives, chopped and pitted
1 tablespoon capers, drained, rinsed and chopped
1/4 cup water
2 tablespoons oregano
1 tablespoon lemon juice
Black pepper
2 ounces feta cheese (preferably from sheep’s milk), crumbled
Preheat the oven to 375 degrees. Have ready a parchment paper-covered baking sheet.
In one bowl, toss the cauliflower with 2 tablespoons of the oil and 1/2 teaspoon salt. Spread the cauliflower on the baking sheet and roast for 30 minutes, turning once halfway through.
In another bowl, toss the kale with 1 tablespoon oil. Massage the oil into the leaves so each leaf is lightly coated. Sprinkle with 1/8 teaspoon salt.
Roast the cauliflower for 30 minutes, then add the kale to the baking sheet. Return it to the oven and roast for an additional 10-15 minutes, until the cauliflower is browned and the kale is crispy. Remove from the oven.
Warm the remaining tablespoon of oil with the butter in a large skillet until the butter melts. Add the garlic, olives and capers and cook for a minute or two, until fragrant. Stir in the cauliflower and kale, the water and the oregano. Combine thoroughly. Stir in the lemon juice and a sprinkling of pepper.
Serve hot, with feta scattered on top.
Chocolate Tart with Salt and Caramelized Pecans
Makes one 9-inch tart.
For the pecans:
1 cup pecans
1/3 cup maple sugar, Sucanat sugar, Rapadura sugar or coconut sugar
1/8 teaspoon fine sea salt
1/8 teaspoon cayenne pepper, optional
1 large egg white
For the crust:
Oil and coconut flour, for preparing the pan
2 cups unsweetened coconut, dried and shredded
3 tablespoons granulated natural sugar (such as maple or Sucanat)
1 teaspoon orange zest
2 tablespoons coconut oil
2 large egg whites
For the filling:
1 cup unsweetened coconut milk
2 tablespoons maple sugar
Pinch of salt
7 ounces bittersweet chocolate, roughly chopped
1 large egg, lightly beaten
For the garnish:
Fleur de sel (French sea salt) or other large-flake sea salt
Position one rack in the middle of the oven and another in the lower third. Preheat the oven to 300 degrees. Have ready two parchment paper-covered baking sheets.
To make the pecans, toss the pecans, sugar, salt and cayenne, if using, in a medium bowl. Stir in the egg white to combine. Spread on one of the baking sheets. Bake on the middle rack until the sugar has clumped on the nuts and the mixture looks sandy and dry, 25 to 30 minutes. Stir every 8 minutes or so during the baking so that pecans caramelize evenly.
Let cool for a few minutes, transfer to a bowl and break up the clumps into small pieces. (The pecans can be stored at room temperature for up to a month.)
While the pecans are baking, make the crust. Oil and flour a 9-inch tart pan with a removable bottom. In a medium bowl, combine the coconut, sugar and orange zest. Work in the coconut oil with your fingers until everything is moistened evenly.
In a small bowl, whip the egg whites until frothy. Stir into the coconut mixture. Press the dough into the prepared tart pan. (Use a piece of plastic wrap between your hand and the dough to make pressing in the crust easier.) Give an extra press at the juncture where the sides meet the bottom, so you don’t have a triangular-shaped thick wedge of crust in the corners.
Place the tart pan on the other baking sheet. Bake the crust on the lower rack until it is a deep golden brown, about 15 minutes, checking after 10.
While the crust is baking, make the filling. In a small saucepan, bring the coconut milk, sugar and salt to a simmer. Remove from the heat, add the chocolate and stir with a whisk until the chocolate is completely melted and smooth. Cover to keep warm.
Just before the crust is ready, whisk the egg thoroughly into the chocolate. Pour the filling into the hot crust. Return the tart (still on the baking sheet) to the oven. Bake until the filling is set around the edges, 10 to 15 minutes. The filling should still jiggle a little in the center when you nudge the pan. Set on a rack to cool.
Unmold the tart and serve at room temperature or slightly chilled. Before serving, sprinkle a light dusting of flaky salt and the pecan clusters over the tart. Alternatively, serve each piece with a light dusting of coarse salt, then sprinkle the top with the caramelized pecans.
Cook’s note: The tart may be refrigerated for up to three days.
Shelf Life 